Four Reasons to Buy an The Nanbu iron kettle.


The Nanbu iron kettle has a history of more than 1,000 years, a traditional Japanese kettle.
It is a special product of Oshu city in Iwate prefecture of Japan, and it is carefully made by craftsmen one by one.
Recently The Nanbu iron kettle has been reevaluated, popular with young people and tourists.
Of course, many people are buying a Nanbu iron kettle to drink hot water.
Compared with electronic kettle, it takes time to boil hot water with iron kettle. However, if it is a cup full volume (200 ml), it boils in about 2 minutes.
In addition, for several reasons, The Nanbu iron kettle is the ideal tool for making hot water.

  1. The hot water melts.
    Hot water boiled in The Nanbu iron kettle turns mildly like magic. It seems to moist and soak into the mouth and tongue. In addition, you can feel a subtle sweetness. Compared to hot water made with electric kettle, the difference is clear.
  2. Iron Supply.
    Iron is dissolved in hot water boiled in an iron kettle. This iron is a divalent ion, it will be absorbed in the intestine as a nutrient. Iron is a nutrient necessary for hematopoiesis and it is also a particularly necessary nutrient for women.
  3. Continue to use, the taste improves.
    Red iron spots will be generated inside the iron kettle if it is used for 2 to 3 weeks. Over time the entire interior will turn red and become somewhat whiter. This is what calcium and magnesium have adhered over time. As we continue to use it, hot water becomes increasingly mellow.
  4. Easy to clean
    Rust is an enemy in an iron bottle. It is necessary to dry without leaving moisture after use. If you leave it empty after pouring hot water into the cup, you can dry it with residual heat, so you do not have to put on fire as it is empty. You can use it more easily than you thought.

Where can I buy it?
If you come to Japan, you can buy it at a department store or a crockery shop. It is a little heavy, but it does not matter if you mail it. Of course, even if you do not bother to come to Japan, you can order it online. However, when purchasing, what is manufactured in Iwate Prefecture in Japan is The Nanbu iron kettle.

Dishes shop in Osaka.
Sennichima tool shop muscle shopping district.
Many are around 200 dollars.
I bought things of 80 dollars..

Sayu is a lifestyle, a kind of meditation, even thought.

Formerly Gordon Gekko said.
“Greed is good.”
In the era of economic growth, it is a good way of thinking.
However, mass consumption has already reached the limit in mass production.
The times have changed, and more people are finding virtues in moderation.
People’s interest is toward ecology and the environment.

So, what about our body?

In fact, sweet milkshake is attractive.
But as soon as I put it in the body,
The blood sugar level rises sharply, and the pancreas secretes insulin in large quantities.
If these things continue like every day, not only the pancreas but also the blood vessels will be injured.

On the other hand, sugar is not contained in simple hot water.
Caffeine and additives as well.
It is gentle to the internal organs and the endocrine system and gives stimulation moderately.
It brings more than nutritional efficacy to the body.

Also drinking hot water will calm the nerve.
What about our spirit?
There is an important point right here.
Sayu is not just about drinking hot water.
It is a lifestyle, a kind of meditation, even thought.

Knowing the taste of Sayu, realizing the effect is,
That is,
It is a proof that your spirit has changed.

How to make Sayu.

1.Choose water.

The climate of Japan creates delicious water.
Soft water that seeped out by filtration in mulch or clay layer is suitable for drinking.

On the other hand, water in Europe has a lot of hard water.
When choosing Bottled water, please choose soft water with less minerals such as magnesium and calcium.

The hardness of Evian (Evian) and Vittel (French famous mineral water) exceeds 300 and belongs to “extremely hard water” according to WHO standards.
Even in the same French mineral water, Volvic is soft water.

2.Boil water.

Pour water into the kettle and put it on fire. When it boils, stop the fire and pour the hot water into the cup. Let’s wait for a few minutes until it gets the proper temperature.


Do not rush, let’s slowly sip the water.
Close your eyes and feel hot water will flow to your stomach.
If you get used to it, you will feel a rich flavor.
You should be able to get as much satisfaction as coffee.

4.Drinking in the morning is effective.

When you drink hot water in the morning, your body temperature will rise, letting your body and brain wake up.
Metabolism also improves, you can expect the effect of detox.
Now, the switch of the day enters.
Every morning let’s make a habit of drinking hot water.

Japanese Traditional Hotwater -Sayu-

no calorie. no caffeine. no Additive.
The simplest drink in the world.


Sayu is a Japanese traditional drink.
drinking Sayu has become popular as a method of weight loss and as part of an overall healthy lifestyle.
what is a Sayu? How to make it?
it is so easy.
Just boil water.and cool it until it gets suitable temperature.

Drinking hot water instead of tea or coffee has an effect on health and tranquility.
It also has a detox effect, and is good for weight loss as it raises the metabolism.

Coffee and tea, cola and ginger ale. With taste accustomed to these, you may feel unsatisfactory with Sayu. Anyway, it is just hot water that does not season with sugar or citrus fruits.

But do not worry. Eventually you will feel a rich flavor that is included in just hot water.

At the same time, you will find yourself settled down and your senses are becoming acute. Sayu is a spiritual training that leads to Zen.

Now, let ‘s adopt Sayu for your life as well.

 How to make Sayu.